Ceux d’entre vous qui me connaissez sachez que j’ai l’estomac assez solide. Y a pas grand chose qui me fait lever le nez.
Mais je vous assure que je ne goûterai jamais à une des recettes dans ce livre :

Je vous laisse juger d’après la description dudit livre de recette :
Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients – you will love this cook book!
Ok, c’est drôle en tabarnak. Mais attendez de lire certains des “user reviews” :
This was the book I’d been waiting for. I eagerly started creating and storing the ingredients for the trifle I was planning to serve in a month at my Grandparents Ruby anniversary – scaling up the measurements for the forty guests. However, when the time came to make the trifle I discovered my eyesight had faded so badly that I could no longer read the recipe. Suffice to say the end result of my blind culinary improvisation severely disappointed my guests at the end of an otherwise delicious meal.
received my copy of the book last week. It took me and my partner all week to stock up for last night’s intimate little dinner party. We decided to go for the man-made oysters, but while we were pouring the semen into the shells, a few drops spilled on the floor. As usual, our Shar-Pei was in the kitchen, just waiting for the occasional food spills. We were both so grossed out when Layla lapped up the spilled semen because when she was done she just looked up at us and licked her chops – begging for more. It’s one thing for us to have fun cooking with semen, but it just seemed so wrong for our dog to be eating it too.
This is the best book that I have ever cum across !!!
what a good idea. I freeze mine and feed the iceblocks to my japanese girlfriend and presto no more pimples….great side benefit
Et ça continue pendant des pages… Allez-y, “régalez”-vous.
Natural harvest – A Collection of Semen-Based Recipes
Source : Lulu.com
Suggestion : Feel Good